Nature has a way of inspiring the best in us, especially when it comes to crafting cocktails. Today, we're delighted to introduce the Purple Fog, a drink that marries the simplicity of foraging with the elegance of mixology. Adapted from The One-Bottle Cocktail by Maggie Hoffman, we used wild grape juice instead of concord grapes, giving this cocktail a delicious hue and a simple and clean flavor.

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